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2 course menu at the western restaurant, galway
3 course menu at the western restaurant, galway



Set menu for the restaurant at the western restaurant, galway



Set menu for the restaurant at the western restaurant, galway



Set menu for the restaurant at the western restaurant, galway



Set menu for the restaurant at the western restaurant, galway


Set menu for the restaurant at the western restaurant, galway


Set menu for the restaurant at the western restaurant, galway


Set menu for the restaurant at the western restaurant, galway


Set menu for the restaurant at the western restaurant, galway


Set menu for the restaurant at the western restaurant, galway


Set menu for the restaurant at the western restaurant, galway
 
Group House Menu
€15 per person (choice of 2 courses)
Starters

Soup of the Day
Homemade Soup Served with Brown Bread.
 

 

Garlic and Cheese Bread
Garlic Bread topped with Melted Mozarella Cheese served with Side Salad.

 


Main Courses
 

Chicken Tagliatelle
Strips of Chicken with Bacon, Mushrooms and Onions tossed in White Wine and Cream. 
 

 

Beef Stroganoff
Strips of Sirloin with Mushrooms, Onion and Gherkins in a sauce of Dijon, Brandy, White Wine and Cream. Served with Basmati Rice.

 

 

Pan Seared Salmon
Fillet of Salmon in a Lemon & Red Pepper Butter. Pan seared and served with delicious Roast vegetables and Champ Potatoes.

 

 

Vegetarian Stir-Fry
Selection of Crunchy Vegetables Stir fried in Soya Sauce, Sweet Chilli and sesame Oil and Served with Egg Noodles. 

 


Desserts
 

Raspberry and White Chocolate Cheesecake
 

Hot Apple Pie & Cream
 

Tea or Coffee  
 
 
Group House Menu
€19.50 per Person (choice of 3 courses)
Starters


Soup of the Day

Homemade Soup Served with Brown Bread.

 
 

Garlic and Cheese Bread

Garlic Bread Topped with melted Mozzarella Cheese served with a Side Salad

 

Chicken Satay Skewers

Strips of Chicken Fillet Marinated in Lemongrass, Lime and Chilli, Grilled in a Peanut Satay. 

 


Main Courses
 


Roast of the Day

 
Please ask your Server for Today's Special

 


 

 

Chicken Tagliatelle

Strips of Chicken with Bacon, Mushrooms and Onions tossed in White Wine and Cream

 

 

Beef Stroganoff
Strips of Sirloin with Mushrooms, Onion and Gherkins in a sauce of Dijon, Brandy, White Wine and  Cream. Served with Basmati Rice.

 

 

Pan seared Salmon
Fillet of Salmon in a Lemon and Red Pepper Butter, pan seared and served with delicious Roast Vegetables and Champ Potatoes.

 

 

Evening Special

Please ask your server for this Evening's Special. 

 

Vegetarian Stir-Fry
Selection of Crunchy Vegetables stir-fried in Soys Sauce, Sweet Chilli and Sesame Oil and Served with Egg Noodles.  

 


Desserts
 

Profiteroles and Chocolate Sauce

 


Raspberry and White CHocolate CHeesecake
 


Hot Apple Pie & Cream

 


Selection of Ice Cream